Dinner on Ono Island: A Culinary Experience on the Gulf Coast
As a resident of Ono Island in Orange Beach, Alabama, I’m constantly inspired by the rich, fresh seafood available right here on the Gulf Coast. This evening, I’m embracing the coastal lifestyle with a dinner that truly celebrates the incredible flavors of the sea and land.
On the menu? Live lobster, succulent salmon stuffed with crab meat, a perfectly seared black Angus New York strip steak, and a side of fresh asparagus.
Where to Buy the Freshest Seafood To create a meal like this, you need the freshest ingredients, and I’m lucky to have access to some of the best seafood markets in the area. My favorite places to buy fresh seafood are Perdido Bay Seafood, located at 13506 Perdido Key Dr, Suite 101, Pensacola, FL, and Joe Patti's Seafood, located at 524 S B St, Pensacola, FL. Both of these markets offer fresh seafood and fish, straight off the boat, combined with the warm, welcoming southern hospitality that the Gulf Coast is known for.
The Fresh Lobster Experience The highlight of the evening is the live lobster, purchased fresh and cooked to perfection. There’s something truly special about preparing lobster at its freshest—it results in a tender, succulent culinary experience that simply melts in your mouth. Boiled just right, and served with a rich, melted butter sauce and a touch of fresh lemon, it’s the kind of dish that makes you appreciate the bounty of the Gulf.
Salmon Stuffed with Crab Meat Next up is salmon stuffed with crab meat, a combination that perfectly melds rich flavors from the ocean. The buttery texture of the salmon pairs beautifully with the tender crab meat, creating a dish that’s both hearty and elegant. I’ll be baking the salmon, letting the flavors of the sea take center stage.
Fresh Asparagus To complement the richness of the seafood, I’m serving fresh asparagus—lightly seasoned and roasted to perfection. Asparagus adds a crisp, vibrant touch to balance the richness of the lobster and salmon, creating a well-rounded, satisfying dinner.
Dinner on Ono Island But this evening’s dinner is more than just a celebration of the sea—it’s also a tribute to the land. To accompany the seafood, I’m preparing a perfectly grilled black Angus New York strip steak. This combination of surf and turf embodies my love for the ocean and the land, bringing together the best of both worlds.
There’s something truly special about preparing a feast on Ono Island. With the Gulf breeze in the air and fresh ingredients sourced locally, it’s an experience that goes beyond just eating—it’s a celebration of the island’s natural beauty and the coastal lifestyle.
I hope this inspires you to bring a little bit of the Gulf Coast to your dinner table. Cheers to good food, great company, and the unparalleled flavors of Ono Island!
Nearby Dining Options at or Near Perdido Bay Seafood and Joe Patti's Seafood in Pensacola, Florida
Perdido Bay Seafood Located near the bridge on Perdido Key Drive, Perdido Bay Seafood is well-known for its fresh, off-the-boat seafood and for being close to excellent local dining options. One such gem is Jaime’s Local Seafood Shack, a popular food truck nearby. Jaime’s serves up incredible seafood dishes like lobster rolls and grouper po’boys, along with hamburgers, hand-cut french fries, and more. Nestled along the beautiful waterfront, it’s the perfect spot for a quick, delicious meal after stocking up on seafood at Perdido Bay Seafood.
For a sit-down experience, just a stone’s throw away is Fisherman’s Corner, another local favorite offering a cozy atmosphere with a menu packed with Gulf Coast classics. From seafood gumbo to shrimp and grits, Fisherman’s Corner is the ideal place to enjoy authentic coastal flavors, all in a relaxed, casual setting.
Joe Patti's Seafood Over in Pensacola, Joe Patti's Seafood continues to be a premier spot for fresh seafood, and it also offers fantastic on-site dining. Captain Joey Patti’s Seafood Restaurant is the go-to choice if you're in the mood for seafood baskets and platters, made from the market’s fresh catch of the day. If you're craving something different, Amang’s Sushi—located right inside Joe Patti’s market—offers fresh sushi prepared with seafood sourced directly from the Gulf.
Whether you’re indulging in the flavors of Jaime’s Local Seafood Shack near Perdido Bay Seafood or dining at Captain Joey Patti’s Seafood Restaurant after browsing the market, both locations provide wonderful nearby dining options that celebrate the best of Pensacola’s fresh seafood. For a more relaxed dining experience, Fisherman’s Corner offers a local sit-down alternative that perfectly complements your Gulf Coast adventure.
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